Pan-seared rainbow trout, marinated in a chimichurri sauce, served with white rice and roasted potatoes

Pan-seared fish filet, cilantro, and onion salsa, served with white rice and roasted potatoes

Pan-seared fish filet with mild shrimp and calamari cream sauce, served with rice and sauteed vegetables

Lightly floured, crispy fish, shrimp, and calamari in adobo

Lightly floured, crispy fish in adobo

Spaghetti in a seafood sauce with mussels, calamari, shrimp, and Parmesan cheese

Peruvian-style paella: mixed seafood rice scented with saffron

Steamed fish fillet with shrimp, calamari, tomatoes, onions, peppers, and cilantro, marinated in beer and served with white rice

Fish fillet with tomatoes, onions, peppers and cilantro, marinated in beer and served with white rice

Fish, shrimp and calamari marinated in fresh lime juice, onions and cilantro, and served with Peruvian corn and steamed sweet potatoes