Grilled Atlantic Salmon
Pan-seared rainbow trout, marinated in a chimichurri sauce, served with white rice and roasted potatoes
Pan-seared rainbow trout, marinated in a chimichurri sauce, served with white rice and roasted potatoes
Pan-seared fish filet, cilantro, and onion salsa, served with white rice and roasted potatoes
Pan-seared fish filet with mild shrimp and calamari cream sauce, served with rice and sauteed vegetables
Spaghetti in a seafood sauce with mussels, calamari, shrimp, and Parmesan cheese
Peruvian-style paella: mixed seafood rice scented with saffron
Steamed fish fillet with shrimp, calamari, tomatoes, onions, peppers, and cilantro, marinated in beer and served with white rice
Fish fillet with tomatoes, onions, peppers and cilantro, marinated in beer and served with white rice
Fish, shrimp and calamari marinated in fresh lime juice, onions and cilantro, and served with Peruvian corn and steamed sweet potatoes